Saturday, February 16, 2008

Touncan The Menu Choice 2-15-08











Toucan's Resturant





House Salad w/ ranch Getting back to the basic, a bed of mixed greens, tossed with tomatoes, cucumbers, carrots, and purple onions. Topped with freshly grated cheese and croutons.


Blackened Barramundi a tidal wave of Flavor is about to explode on your taste buds! A tender white filet of Barramundi is lightly season and pan fried, then paired off with flavorful tomato-basil infused rice and roasted red peppers pesto.





Chicken Georgia Visit the Deep South in a flavorful rendition of sautéed chicken breast, sweet onions and mushrooms simmered to infuse their flavors then topped with mozzarella cheese.

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GENEALOGY OF KNOW THEIR SHOWS—Stuart Stewart, left, Rosalie Stewart and Lee Stewart, theatrical agents, whose experience runs a gamut from vaudeville to 3D. They are shown with posters from “The Torch Bearer’ of early 20s and Cinerama of today.

KNOW THEIR SHOWS— Stuart Stewart, left, Rosalie Stewart and Lee Stewart, theatrical agents, whose experience runs a gamut from vaudeville...